A complete dry food with the bonus that it is hypo-allergenic. With selected protein source lamb and selected carbohydrate sources of pea and potato it is a dietetic food, excellent for the reduction of ingredient and nutrient intolerences. We suggest that the food be tried for a period of 3 to 8 weeks. If the signs of the food intolerence disappear, continue feeding indefinitely.
Made with natural ingredients with added vitamins and minerals
Hypoallergenic - ideal for dogs with skin or digestive sensitivities
Single meat protein - the only meat protein in this food is Lamb and we complement that with tasty lamb fat and delicious lamb gravy. Formulated without cereals
No added artificial colours, flavours or preservatives
We avoid those ingredients known to cause many food intolerances.
Complete balanced dog food.
blend of omega-3 and omega-6 fatty acids
added yucca extract
added prebiotic - natural chicory inulin
making it ideal for those dogs who react to wheat, barley, oats, maize or rice.
taurine for heart; chondroitin, glucosamine & herbs for joints; higher levels of Vitamins C & E for immune system
Packaging sizes: 1.5 kg, 10.0 kg
Composition: potato flakes (28.1%), lamb meal (23.0%), pea starch (22.6%), tomato pomace (5.0%),whole linseed, lamb fat (3.0%), lamb gravy (2.9%), peas (2.5%), pea protein, sugar beet pulp, alfalfa meal, omega oil supplement*, carrots, seaweed (0.5%),pea fibre, potassium chloride, sodium chloride, parsley (0.125%),nettles (0.125%), chicory extract (0.1%), taurine (0.1%), calcium carbonate, glucosamine (0.045%),yucca extract (0.02%), chondroitin (0.005%). * from sunflower and fish oils
Additives per kg: antioxidants: E306/Natural antioxidant. 194 mg, Vitamins: E672/Vitamin A, 15000 iu,E671/Vitamin D3, 1400 iu, Trace elements: E1/iron, 133 mg E2/iodine, 3.3 mg, E4/copper, 20 mg E5/manganese, 40 mg, E6/zinc, 385 mg, E8/selenium, 0.44 mg.
Analytical Constituents: protein 19.5 %, crude fibres 4.5 %, fat content 9.5 %, crude ash 9 %, Vitamin E 400 mg/kg, omega-3 fatty acids 1 %, omega-6 fatty acids 1.3 %